Gaggia Babila VS Accademia

Gaggia is one of the most popular brands of coffee appliances with their collection of amazing coffee machines to ease your days. There are Gaggia Babila Vs Accademia that are both capable of making coffee in no time as well as easy to use. These machines are perfect for those who have little to no time to brew their espresso manually yet they are not the same so let’s see below about which you may like better.

In this comparison, we are going to talk about:

  • Do You Need an Espresso Machine
  • What are Gaggia Babila and Accademia
  • How are the Design of Gaggia Babila and Accademia
  • What are the Beverages to Make in Gaggia Babila and Accademia
  • What are the Features in Gaggia Babila and Accademia
  • Are Gaggia Babila and Accademia Convenient
  • Gaggia Babila Vs Accademia

Espresso Machines

There are more than plenty of coffee beverages to enjoy based on the coffee blend to the brewing type and any other ingredients that you want to add. For those who prefer a coffee beverage that is both creamy and concentrated with strong taste, the espresso is a great choice to consider. They are usually served in small cups and have a distinct taste compared to the regular black coffee. For the fan of this beverage however, we need to have an espresso machine.

Espresso machine is required to brew this beverage because the name itself comes from the method of how they are brewed. Espresso machines use pressurized hot water to extract the flavors from your coffee ground to the cup. They can be manual or automated based on how the machine’s work but the mechanism is mostly the same. There is a boiler inside the machine to heat up the water and maintain the pressure to force it against the coffee ground placed on the filter.

There are so many espresso machines to choose from both for commercial use and for home use. For the end consumer, espresso machines are usually simpler and more on the automatic side. This type of machine requires less manual work since they take care of almost the whole process from producing the coffee ground to dispensing the beverage into your cup. Some machines even come with programming and built-in menus that can craft some espresso and milk based beverages by simply pressing them.

When choosing an espresso machine, make sure that you can use them because not everyone is a seasoned user or has the same amount of time to do the brewing process everyday. Try considering the amount of beverage you make on a daily basis and whether you will need the one that comes with a grinder or buy the coffee grinder separately. We highly recommend to use freshly ground coffee to preserve the taste or buy the fresh pre-ground coffee in small batches.

If you choose the machine without a built-in grinder and often try other coffee brewing methods, having a grinder like Rancilio Rocky Vs Mazzer Mini will be a great decision. The grinder in an espresso machine is reliable but since they are designed for this beverage, the size is often limited to the finer settings which is not always suitable for other brewing methods such as cold brew or French Press. But, if you only drink espresso, the one with a built-in grinder and automatic dose will be very convenient to use.

 Gaggia Babila Gaggia Accademia
Product Dimensions16.53 x 9.64 x 14.17 inches
11 x 16 x 14.6 inches
Shipping Weight28.7 pounds
45 pounds
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About Gaggia Babila and Accademia

The choice is highly dependent on which seems to match your lifestyle of preference the most since not all of us will have the same options including budget. For home use we do think it is best to get a machine that is not only capable of brewing the type of coffee you use to have but also easy to operate and fast. Many people choose the pod coffee machine because they are fast and tasty but those who want a more authentic coffee may want to go for espresso or other brewer types.

Espresso machines may sound intimidating for some since they tend to only be used by professional or enthusiast and experienced users but there are many that you can get used to in no time and as simple as pod coffee machines. Gaggia for example is very well-known when it comes to espresso machines and they have very popular variants such as the Classic but if you want the more modern solution, the company also makes a wide range of espresso brewer specifically for home use.

Gaggia Babila and Accademia are two ideal machines for those who want their espresso fast and convenient. These models are designed to be used in home or office kitchens where people don’t have to own an experience with espresso machines to brew their favorite beverage in no time. They are kind of like a pod machine in terms of convenience but instead of using coffee pods, the machine uses coffee beans or pre-ground coffee like any manual and semi-manual espresso machines.

The main difference between Gaggia Babila and Accademia besides the machine design is the menu or drinks collection which is richer on the Babila with some other difference on the milk frothing function. The two share most of the main functions or features such as the ability to brew one or two cups of beverages at a time and an ability to automatically add the steam milk into the cup. Additionally if you are in the crafty mood we can texturize the milk manually too.

Gaggia Babila and Accademia Machines

Before getting into what these premium espresso machines can offer, let’s take a look into the unit first. As you can see they are quite similar in styling but side by side the Babila is smaller or shorter in profile than Accademia. Both come with a modern menu too but Accademia is not space effective by lining up the buttons in a vertical way. The Accademia has smaller round buttons, horizontal display, and a cleaner look. As for the build quality wise they are very similar however.

The total dimensions of these machines are 11 inches wide, 15.2 inches tall, and 16.8 inches deep for Accademia while Babila is 9.6 inches wide, 14.2 inches tall, and 16.5 inches deep. The two come with a detachable milk carafe and the same clearance for the cup height. You can fit a smaller espresso or latte cup and a taller tumbler at up to 6.5 inches tall. The panel where the spout is located can be depressed so we can put this tumbler but they can’t be pushed upward.

Gaggia Babila and Accademia Beverages

Now let’s see what the Gaggia Babila and Accademia can offer starting from the menu or beverage type that you can find or make with these machines. The two are capable of making espresso and other espresso-milk based beverages. The two can make the same espresso, caffe or regular coffee, lungo, cappuccino, latte macchiato, latte, and option for hot water only. In addition, the Babila is also offering a menu to brew ristretto which is similar to espresso, espresso macchiato, and flat white.

Gaggia Babila and Accademia Features

The next part let’s take a look into the features that are making these espresso machines special and let us mention the flow control first because this is not very common in other similar machines from other brands. This feature is available on both Gaggia Babila and Accademia and as the name suggests, it adjusts the flow rate of your beverage. To put it simply when the knob is adjusted to low they can produce richer crema while higher flow is perfect for larger cups to balance the flavor.

Both also have automatic milk frother and manual steam wand, depending on the day and which you want to use. The two are bean to cup machines so they have a built-in grinder and doser inside for each menu and setting that you want to use. The main difference when it comes to features is that Accademia comes with more levels of setting for the milk froth density at 3 levels while the Babila only have one. Babila however has 5 levels of coffee strength and Accademia only has 3 levels.

Gaggia Babila and Accademia Convenience

Lastly for the ease of use, both Gaggia Babila and Accademia are very user friendly and simple. You can use coffee beans or pre-ground coffee with these machines. Just wait for the machine to raise the temperature and we can start the brewing process. Depending on what you want to make, the time to make each beverage will vary from seconds to a few minutes such as when you want to froth the milk manually. There is a small canister in the machine where you can find the used coffee grounds that need to be cleaned often.

Gaggia Babila Vs Accademia

These machines are perfect for those who want to drink espresso at home but don’t want to deal with the manual adjustment and measuring that comes with it. The main differences between Gaggia Babila and Accademia are the beverage menu and also some features such as the coffee strength level and milk frothing levels. The Accademia is a bit larger and it can contain more used coffee ground as well compared to Babila including the water compartment so it has a slightly longer brew cycle.

- One touch brewing and frothing: bean-to-cup feature. Milk carafe includes automatic milk frothing for cappuccinos, and milk froth. Manual steam wand doubles as a hot water dispenser
- ACCESSORIES INCLUDED: 1 bottle of Gaggia Descaler, 1 AquaClean Water Filter, 1 Water Hardness Test Strip, 1 Tube of Brew Group Lubricant, 1 Brew Group Brush, 1 Coffee Scoop/Grinder Key
- PROGRAMMABLE: 8 Programmable brewing options for espressos, espresso lungos, coffee, ristrettos, lattes, cappuccinos, macchiato, flat whites and milk foam
- Easy access to water reservoir: features a top Loading removable 50.7oz water reservoir; Brew Boiler Wattage: 1400
- Adjustable telescopic coffee dispenser with a maximum height of a little over 6-1/2-inch to accommodate a wide variety of cup sizes
- Milk carafe capacity 0,6 L.Ceramic burr grinder with integrated bean hopper and double lid aroma saver
- Integrated coffee grounds container, removable from the front
- Programmable coffee quantity - from 7 to 10-cup

Conclusion 

Both machines are amazing and ideal for espresso enthusiasts but if you don’t want to spend more, the Accademia is already coming with everything you need to make delicious espresso and many other beverages with a slightly larger capacity.

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